Insect processing for food and feed: A review of drying methods

Oleksii Parniakov, Maryna Mikhrovska, Artur Wiktor, Martina Alles, Dusan Ristic, Radosław Bogusz, Małgorzata Nowacka, Sakamon Devahastin, Arun Mujumdar, Volker Heinz, Sergiy Smetana

DOI: 10.1080/07373937.2021.1962905

Journal: Drying Technology

Production of insects for food and feed purposes is rapidly emerging in Europe, filling an important niche of locally supplied protein and fat sources with improved environmental sustainability.

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Journal Info

Journals:

ISSN 0737-3937

Quartile

CategoryQuartile
ENGINEERING, MECHANICAL2

Quartile(CN)

CategoryQuartile
工程技术3
工程技术, 工程化工3
工程技术, 工程机械3
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