Assessing the effects of biochar, sewage sludge, and mineral fertilization on soil characteristics and maize yield

2024-1-1

Adapting the regional frequency analysis based on L-moments to improve the standardized precipitationevapotranspiration index

2024-1-1

Evaluation of virulence among Pakistani isolates of Ralstonia solanacearum inducing bacterial wilt in chilies across different agro-ecological zones

2024-1-1

Chemical composition, phytotoxic, and cytogenotoxic properties of essential oils from Psidium cauliflorum and P. acidum (Myrtaceae)

2024-1-1

Resistance of grapevine hybrids to bacterial canker disease

2024-1-1

Modeling nutrient losses in an Oxisol under different management systems and rainfall events

2024-1-1

Relationship between pH and base saturation associated with soil cation exchange capacity in soils of Mato Grosso do Sul, Brazil

2024-1-1

Morphological screening and expression of droughtrelated genes P5SC1 and DREB1A in water-stressed pearl millet (Pennisetum glaucum) at the pre-fruiting stage

2024-1-1

Fungal enemies isolated from the root and rhizosphere of guava against the root-knot nematode

2024-1-1

Physiological quality of seeds of Coffea canephora from early and late clones during maturation

2024-1-1

Searching for common bean genotypes resistant to Acanthoscelides obtectus, a primary pest species of stored beans

2024-1-1

Selection of pollinator cultivars for pear trees in a subtropical climate

2024-1-1

ERRATUM

2024-1-1

Nutritional phosphorus recommendation for garlic cultivars grown in subtropical climate

2024-1-1

Hydrogened cyanamide promotes dormancy breakage in pear tree grown in a subtropical region

2024-1-1

Cultivation of arugula microgreens: seed densities and electrical conductivity of nutrient solution in two growing seasons

2024-1-1

Comparative evaluation of eggplant genotypes with their wild relatives under gradually increased drought stress

2024-1-1

Evaluation of biochemical component determinants for superior seedling performance in high-vigor maize seeds under accelerated aging stress

2024-1-1

The PowerSDI: an R-package for implementing and calculating the SPI and SPEI using data from the NASAPOWER project

2024-1-1

Physical and chemical attributes of beans damaged by the coffee berry borer at different levels of infestation

2024-1-1

Horticultural performance and huanglongbing impact on rainfed Valencia sweet orange grafted onto 16 rootstock genotypes

2024-1-1

Soil hydrophysical and chemical attributes in ferralsol amended with wood biochar

2024-1-1

Advances and perspectives on the application of essential oils in food packaging films, coatings, and nanoencapsulated materials

2024-1-1

Interaction between germination, physical and nutritional quality parameters of quinoa cultivars from Colombia

2024-1-1

The plant growth effect and biocontrol potential of Trichoderma sp. inoculation in tomatoes are dependent of the inoculation way

2024-1-1

A non-destructive method for leaflet area prediction of Spondias tuberosa Arruda: an approach to regression models

2024-1-1

Agronomic performance of ‘BRS Melodia’ seedless table grape grafted onto different rootstocks

2024-1-1

ERRATUM

2024-1-1

Imbibition and drying periods in desiccation tolerance of peanut seeds

2024-1-1

Productive performance of elephant grass clones from full-sib families in an advanced stage of breeding

2024-1-1

Interactive effects of Meloidogyne incognita and Fusarium oxysporum f.sp. vasinfectum on okra cultivars

2024-1-1

Image-based approach for postharvest characterization of Red Torch inflorescences

2024-1-1

Combining ability of common bean in a complete diallel cross under water deficit

2024-1-1

New insights into the use of dwarf tomato plants for pest resistance

2024-1-1

Novel microencapsulated soil conditioner: improving efficient utilization of core materials and yield of cabbages

2024-1-1

Influence of seasonal variation on the chemical composition of Piper amalago essential oils and their phytocytogenotoxic activity in model plants and weeds

2024-1-1

Phenology, thermal requirement, and ripening of the ‘BRS Isis’ grape grafted on different rootstocks in a subtropical condition

2024-1-1

Circular bioeconomy in strawberry cultivation: phytochemicals in fruits and leaves, and yield potential of seven genotypes

2024-1-1

Net radiation partitioning, evapotranspiration, and crop coefficients of the green dwarf coconut in Santa Izabel do Pará, Brazilian Amazon

2024-1-1

Relationship between volatiles and antioxidant compounds in scald on ‘Alexander Lucas’ pear in different postharvest conditions

2024-1-1

Effects of long-term sisal residue returning on soil physiochemistry, microbial community, and sisal yield

2024-1-1

Reducing spacing and using lopping to enhance green fig production for industrialization

2024-1-1

Chemical composition, phytotoxic, and cytogenotoxic properties of essential oils from Psidium cauliflorum and P. acidum (Myrtaceae)

2023-12-18

Phosphorus fractions and microbiological indicators in vineyards soils of a tropical semiarid setting in Brazil

2023-1-1

Organo-mineral fertilization regimes trigger growth and stigma yield of temperate saffron (Crocus sativus L.)

2023-1-1

Production stability of pear cultivars for cultivation in the subtropical altitude climate

2023-1-1

Selectivity and efficacy of herbicides applied on barley for weed control

2023-1-1

TiO2 nanoparticles alleviates the effects of drought stress in tomato seedlings

2023-1-1

Arbuscular mycorrhizal fungi inoculation for coffee seedling production with commercial and conventional substrates

2023-1-1

Initial vegetative development and early selection of arabica coffee cultivars in a low-altitude region

2023-1-1