Analysis of the Effect of the Expansion of Bamboo Forest on Forest Plant Communities

2024-1-1

Consumers’ Responsiveness towards Contaminated Imported Cold Chain Seafood in China: Does Trust Matter?

2024-1-1

Shade Effect on Antioxidant Activity of Dragon Fruit Genotypes in Aonla based Multistoried System

2024-1-1

Identification of Low Temperature Inducible Genes of Lactuca sativa by Using Suppression Subtractive Hybridization Method

2024-1-1

The Impact of Global Value Chains Participation on Carbon Emissions: New Evidence from Manufacturing Industries in Belt and Road Initiative Countries

2024-1-1

Effect of an Eco–friendly Bloom Thinning Formulation on Fruit Growth and Profitability of Mango Trees in Vietnam

2024-1-1

Co–innovation for Agroindustry Development: A Case of Yantai Sweet Cherry Industry, China

2024-1-1

Performance and Investment Decision–Making among OCOP Entities: Implications for Sustainable Rural Development in Hau Giang Province

2024-1-1

The Impact of the Stage of Management Growth and Self–Evaluation of Agricultural Corporations on Awareness of Contribution to Regional Agriculture

2024-1-1

Promotion of Practical Learning about Plantation Management Planning and System Construction III: Stand Management, Fauna and Flora Survey before and after Forest Thinning

2024-1-1

Promotion of Practical Learning about Plantation Management Planning and System Construction II: Thinning Operations, Skidding Yarding and Volume Measurement

2024-1-1

Whole Genome Analysis of Two Pectobacterium Species Isolated from Blackleg Disease of Potato Occurred in Nagasaki Prefecture, Japan

2024-1-1

Impacts of the COVID–19 Pandemic on the Financial Characteristics of Corporations in the Agri–food Supply Chain in Japan

2023-9-1

Influence of “Two Mountains” Bases Policy on Green Economic Development

2023-9-1

Bioconcentration and Behavioral Interference Effect of Diazepam on Adult Japanese Medaka (Oryzias latipes)

2023-9-1

Promotion of Practical Learning about Plantation Management Planning and System Construction I: Forest Management Plan, Planning of Mensuration and Thinning Operations

2023-9-1

The Impact of Institutional Trust and Environmental Attitudes on Preferences for Participation Method in Rural Household Waste Management

2023-9-1

NaCl–induced Proteomes of Tonoplast from the Leaves of a Halophyte Mesembryanthemum crystallinum L.

2023-9-1

Direct and Indirect Payment for Ecosystem Services in Bac Kan Province, Vietnam: Are Households More Satisfied When There Is No State Involvement?

2023-9-1

Efficacy of Bacillus thuringiensis Strain 407 versus Synthetic Pesticides in Controlling Sugar Beet Pests under Open Field Conditions

2023-9-1

Non–redundancy of Rice Mutant Library for Male Gametogenesis Confirmed by Bulked Segregants Analysis Using Illumina BeadsArray

2023-9-1

Isolation and identification of the causal agents of blackleg disease of potato occurred in Nagasaki Prefecture, Japan

2023-3-1

Applying Stress Waves Velocity for the Evaluation of Physical Properties of Compression–Set Wood

2023-3-1

The Impact of Food Standards on Export Quality in China: the Mediating Effect of TFP

2023-3-1

Effect of Plasticizer Concentration on the Properties of Hydroxypropyl Cellulose (HPC) Film Enhanced with Sodium Dehydroacetate

2023-3-1

Effect of 1–MCP Concentration on the Quality of Broccoli (Brassica Oleracea L., var. Italica) during Storage

2023-3-1

Estimating Willingness to Pay for Switching to Bring Shopping Bags in Vietnam

2023-3-1

Genetic Diversity and Identification of Molecular Markers Associated with Leaf Rust Resistance in Barley Genotypes

2023-3-1

Effects of Moisture Content Difference and Temperature Variation on Thermal Conductivity for Coniferous and Broadleaf Species in Taiwan

2023-3-1

Development of Livestock Farming System and Technical Efficiency: A Case Study on Pig Production in Vietnam

2023-3-1

Farmers’ Use Intention Toward Environmentally Friendly Fertilizer: A Case Study of Bio–Concentrated Liquid Fertilizers

2023-3-1

Light–weight Impact Sound Evaluation of CLT Wooden Building Floors

2023-3-1

Determinants of Product Innovation Implementation in Japanese Agricultural Corporations

2022-9-1

Recovery Pattern of Behavioral Responses in Female Zebrafish to Short–term Amitriptyline Hydrochloride Exposure

2022-9-1

Time–Series Responses in Behaviors of Male Zebrafish to Short–Term Cetylpyridinium Chloride Exposure

2022-9-1

DNA Molecular Markers for Genetic Identification of Tuberose

2022-9-1

Determinants of ICT and Smart Farming Technology Adoption by Agricultural Corporations in Japan

2022-9-1

Review of the Practice, Promotion, and Perspective of Smart Agriculture in China

2022-9-1

Microbiology Associated with Disease on White Lotus (Nelumbo nucifera Gaertn.) and Application of Silver Nanoparticles for the Control of Plant Pathogens In vitro

2022-9-1

Control Effect and Applicability of Bacillus Thuringiensis for Control of Lycoriella Ingenua in Agaricus Bisporus Cultivation Plots

2022-9-1

NaCl–promoted Respiration and Cell Division in Halophilism of a Halophyte, the Common Ice Plant Mesembryanthemum crystallinum L.

2022-9-1

Impacts and Policy Implication of Smart Farming Technologies on Rice Production in Japan

2022-9-1

Effects of Covid–19 Pandemic on Surface Water Quality: A Case Study in Hong–Thai Binh River, Vietnam

2022-9-1

Mixing Pyrolyzed Forestry Bio–Fibers with Lignosulfonate to Develop “Biomass Charcoal Briquettes”

2022-9-1

Application of Combusion/Pyrolysis for Preparing Ash/Activated Carbon from Fermentation Residue – Distillery Grains as Distillery Effluent Purification Filter

2022-9-1

Effect of LED Light Combinations on Photosynthetic Efficiency and Growth of Lettuce

2022-9-1

Occurrence of Bacterial Wilt Disease of Ginger Caused by Ralstonia solanacearum Species Complex in Myanmar

2022-9-1

Participation Preferences Regarding Domestic Waste Management in Rural China: Influences of Institutional Trust and Household Differentiation

2022-1-1

Investigation of Nitrogen and Phosphorus Recovery from Swine Wastewater by Struvite Crystallization

2022-1-1

Feasibility of Analyzing Wood–Based Derivatives Combustion Emission Gas to Develop “Biomass Charcoal Briquettes”

2022-1-1