Advances in Applied Microbiology
Abbreviation | Adv. Appl. Microbiol. |
Journal Impact | 5.58 |
ISSN | 0065-2164 |
h-index | 88 |
The journal "Advances in Applied Microbiology" provides an in-depth review of the latest technologies and discoveries in the rapidly evolving field of applied microbiology. The editorial team consists of recognized experts, and the articles are comprehensive and thought-provoking. Since its inception in 1959, "Advances in Applied Microbiology" has been one of the most widely read and authoritative sources of reviews in the field of microbiology. Recent topics covered include bacterial diversity in the human gut, protozoan grazing on freshwater biofilms, the role of metals in yeast fermentation processes, and the interpretation of host-pathogen interactions through microarray technology.
HomepageSubmission URLPublication Information | Publisher: Academic Press Inc.,Publishing cycle: Irregular,Journal Type: book-series,Open Access Journals: No |
Basic data | Year of publication: 2000,Proportion of original research papers: 0.00%,Self Citation Rate:N.A., Gold OA Rate: 0.00% |
Average review cycle | 网友分享经验:>12周,或约稿 |
Average recruitment ratio | 网友分享经验:一般 |
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Colonization Factors of Enterotoxigenic Escherichia coli
2015
Morphogenesis of Streptomyces in Submerged Cultures
2014
The Oral Microbiome in Health and Its Implication in Oral and Systemic Diseases
2016
The Importance of the Microbial N Cycle in Soil for Crop Plant Nutrition
2015
Enhancing Yeast Alcoholic Fermentations
2018
Metagenomic next generation sequencing for studying antibiotic resistance genes in the environment
2023
Antimicrobial mechanisms and applications of yeasts
2020
Anaerobic and hydrogenogenic carbon monoxide-oxidizing prokaryotes: Versatile microbial conversion of a toxic gas into an available energy
2020
Degradation strategies and associated regulatory mechanisms/features for aromatic compound metabolism in bacteria
2020
Bacteroidetes bacteria in the soil: Glycan acquisition, enzyme secretion, and gliding motility
2020