MoS ₂ _CNTs_aerogel-based PEDOT nanocomposite electrochemical sensor for simultaneous detection of chloramphenicol and furazolidone in food samples

2024-9-17

Persistence and degradation of tembotrione in loamy soil: Effect of various organic amendments, moisture regimes and temperatures

2024-9-16

Bioactive potential of <i>Mentha arvensis</i> L. essential oil

2024-8-27

Reduction of organic matter containing benzimidazole and toxicity in real livestock wastewater through advanced oxidation processes

2024-8-19

Concentration and health risk assessment of per- and polyfluoroalkyl substances in cosmetic and personal care products

2024-8-13

Quantification of cresols in liquid smoke samples employing liquid–liquid extraction with low-temperature purification and analysis by gas chromatography–mass spectrometry

2024-7-29

The light intensity in the cultivation environment and the impact of glyphosate on plants of the <i>Urochloa</i> genus

2024-7-22

Pesticide contamination pattern of surface water in an urban–agricultural mediterranean watershed (Wadi Guenniche, Bizerte Lagoon, Northern Tunisia)

2024-7-13

Facile fabrication of chitosan/bone/bamboo biochar beads for simultaneous removal of co-existing Cr(VI) and bisphenol a from water

2024-7-8

Pre-emergence herbicides mixture in soybeans: <i>Amaranthus hybridus</i> control and crop selectivity on cover crops soil

2024-7-3

The effect of formulation composition and adjuvant type on difenoconazole dislodgeable foliar residue

2024-6-13

Selected detrimental and essential elements in fruiting bodies of culinary and toxic medicinal macroscopic fungi growing in the Bohemian Forest, the Czech Republic

2024-6-10

Effect of ph on migration patterns and degradation pathways of sulfamethazine in soil systems

2024-6-7

Microbiome analyses of poultry feeds: Part II. Comparison of different poultry feeds

2024-6-5

Biophoton emission-based approach of the effects of systemic insecticides on the survival of <i>Eurydema ventralis</i> Kolenati, 1846 (Hemiptera: Pentatomidae) and on the photosynthetic activity of oilseed rape

2024-5-28

Assessment of antimicrobial activity and GC-MS using culture filtrate of local marine <i>Bacillus</i> strains

2024-5-24

Dissipation and residues of imidacloprid in amaranth under greenhouse and open field cultivations

2024-5-24

Microbiome analyses of poultry feeds: part I. Comparison of five different DNA extraction methods

2024-5-23

Dissipation pattern of tetraniliprole in/on green chilies

2024-5-22

Preparation and characterization of AChE immobilized magnetic bio-nanocomposites (Fe ₃ O ₄ @Cht/Au) for pesticide detection

2024-5-19

Optimizing herbicide selection for pre-emergence control of itchgrass and cypressvine morningglory in sugarcane

2024-5-13

Biological effects of a copper-based fungicide on the fruit fly, <i>Drosophila melanogaster</i>

2024-5-6

Vortex-assisted dispersive micro-solid-phase extraction using silica-supported Fe ₂ O ₃ -modified khat ( <i>C</i> atha edulis) biochar nanocomposite followed by GC-MS for the determination of organochlorine pesticides in juice samples

2024-4-30

In vitro and in vivo screening of bacterial species from contaminated soil for heavy metal biotransformation activity

2024-4-27

Effects of imidacloprid on the survival and biomarker responses of <i>Eristalis tenax</i> larvae (Diptera: Syrphidae): a comparative study between indoor and outdoor exposures

2024-4-25

Elemental composition and potential health risk of vegetable cultivated in residential area situated close to abandoned gold mine dump: Characteristics of soil quality on the vegetables

2024-4-15

Enhancement of benzo[a]pyrene mineralization: symbiotic biodegradation by Acinetobacter sp. strain HAP1 in Association with Cyanobacteriota sp. S66

2024-4-11

Molecular docking analysis of chlorpyrifos at the human α7-nAChR and its potential relationship with neurocytoxicity in SH-SY5Y cells

2024-4-10

Polychlorinated biphenyl congeners in water canals and their relationships with water quality parameters: Insights into their risk assessment

2024-4-7

Mycoremediation of the novel fungicide ametoctradin by different agricultural soils and accelerated degradation utilizing selected fungal strains

2024-3-27

Herbicides in the initial growth and chlorophyll indices of sugarcane in pre-sprouted seedlings

2024-3-25

Development and validation of a simple and efficient method for the analysis of commercial formulations containing clopyralid, picloram and aminopyralid as active ingredients

2024-3-8

Behavioral and biochemical consequences after chronic exposition to the herbicide atrazine in tadpoles

2024-3-8

Adsorption characteristics of S-Metolachlor onto the sawdust biochar derived from <i>Acacia auriculiformis</i>

2024-3-4

Herbicide contamination of Batak plain agricultural soils and risk assessment

2024-2-29

Ecotoxicological soil risk assessment under the new soil exposure framework – an impact assessment

2024-2-29

The exposure <i>in ovo</i> to glyphosate on the integrity of intestinal epithelial tight junctions of chicks

2024-2-24

Enhanced photodegradation of oxytetracycline antibiotic in wastewater by implementing ZnO-loaded carbon fiber

2024-2-21

Residue analysis and dietary risk assessment of picoxystrobin in potato ( <i>Solanum tuberosum</i> ), citrus fruit ( <i>Citrus reticulata</i> Blanco), and <i>Dendrobium officinale</i> Kimura et Migo

2024-2-12

Toxicological impact of strobilurin fungicides on human and environmental health: a literature review

2024-2-11

Slaughterhouse by-products composting: can microorganisms inoculum addition mitigate final compost odor emission?

2024-2-5

Degradation of atrazine, glyphosate, and 2,4-D in soils collected from two contrasting crop rotations in Southwest Chaco, Argentina

2024-1-31

Arsenic, lead and cadmium concentration in food and estimated daily intake in the Cuban population and the health risks using a Total Diet Study

2024-1-30

Dissipation behaviors of deltamethrin, emamectin benzoate and hexythiazox in grape under field conditions

2024-1-29

Influence of nutrient, toxic metal and herbicide contents on the soil bacterial communities in tropical vegetable growing areas

2024-1-8

Automated, cryogen-free headspace-trap with gas chromatography-mass spectrometry analysis of ethylene oxide and 2-chloroethanol as residual fumigants in foods

2024-1-5

Rapid colorimetric assay based on the oxidation of 2,2-azino-bis(3-ethylbenzothiazoline)-6-sulfonic acid-diammonium salt for nitrite detection in meat products

2023-12-25

Assessment of chitosan-based adsorbents for glyphosate removal

2023-12-15

Markers of resistance to pea aphid, <i>Acyrthosiphon pisum</i> Harris in <i>Pisum sativum</i> L. accessions

2023-12-13

Sol-gel and Pechini niobium modified: synthesis, characterization and application in the 2,4-D herbicide degradation

2023-12-6