Influence of extruded soybean meal with different fat contents and varying oleic acid content on floating fish feed quality and composition

2024-11-1

Threonine supplementation stimulates immune, antioxidant and liver functions of largemouth bass, Micropterus salmoides

2024-11-1

Exploring the combination of Asparagopsis taxiformis and phloroglucinol to decrease rumen methanogenesis and redirect hydrogen production in goats

2024-10-1

The promotion and inhibition of proteolysis in silages during ensiling of citrus waste

2024-10-1

Effect of sodium lignosulfonate and propionic acid application rate on dry matter losses, nutritional composition, in vitro gas production, and fungal populations of high moisture alfalfa hay mini bales.

2024-10-1

Beef production, physicochemical quality, oxidative shelf-life, fatty acid profile and sensory effects of replacing sorghum for maize in finisher diets

2024-10-1

Development of microbound diet and its application on Macrobrachium rosenbergii larvae and postlarvae

2024-10-1

Standardized total tract digestibility of phosphorus in canola meal fed to gestating or lactating sows without or with a multi-enzyme complex

2024-10-1

Inclusion of the Cistus ladanifer L. plant and its condensed tannin extract in lamb diets - Effects on animal antioxidant status and oxidative stability of meat

2024-10-1

Organic acid preservation of cereal grains improves grain quality, growth performance, and intestinal health of post-weaned pigs

2024-10-1

Improved digestibility of Black Gram leaf meal based diets for rohu (Labeo rohita) with supplementation of exogenous enzyme cocktail

2024-10-1

Effects of dietary supplementation with fermented flaxseed meal on the growth performance, immune function, and intestinal microbiota of growing pigs

2024-10-1

Improper dietary protein to carbohydrate ratio causes abnormal visceral fat deposition, hampering gonadal development and breeding performance in Labeo Catla female

2024-10-1

Unravelling the effects of extrusion and drying temperatures on the radical scavenging capacity of aquafeeds supplemented with mango and pineapple by-products

2024-10-1

An innovative spray method to enrich feed mixture for hens with micronutrients

2024-10-1

Dietary grape proanthocyanidins modulate gut microbiome and neuroendocrine response in dogs

2024-9-11

Editorial Board

2024-9-7

Inclusion of Lonicerae flos improved anaerobic fermentation and antioxidant activity of mixed silage (agro-residue and alfalfa)

2024-9-1

Effect of monensin and/or probiotics on feed intake, apparent digestibility, ruminal, serum and urinary variables, and nitrogen balance of steers

2024-9-1

Dietary guanidinoacetic acid as arginine spare molecule for beef cows at late gestation: Effects on cow’s performance and metabolism, and offspring growth and development

2024-9-1

Equine relative preferences regarding selected cool-season grass hays

2024-9-1

Defatted or hydrolyzed black soldier fly larvae have sufficient potential as an alternative to fishmeal for weaned pigs

2024-9-1

Effects of single or conjoint administration of poly-β-hydroxybutyrate and Bacillus subtilis on growth, antioxidant capacity and apoptosis of common carp (Cyprinus carpio)

2024-9-1

Evaluation of black soldier fly (Hermetia illucens) larvae oil as a potential lipid source for largemouth bass (Micropterus salmoides): Growth performance, myofiber development and glucolipid metabolism

2024-9-1

Could we partially replace maize with nut skins for more sustainable sheep diets? In vitro ruminal fermentation and biohydrogenation

2024-9-1

Editorial Board

2024-9-1

Influence of mineral source and inclusion levels of iron, copper, and zinc on the oxidative stability of extruded cat food

2024-9-1

Effect of xylanase and Lentilactobacillus buchneri on corn silage harvested at two maturity stages

2024-9-1

Standardized total tract digestibility of phosphorus in field peas fed to growing pigs is increased by microbial phytase, but particle size and origin of field peas do not affect digestibility of phosphorus

2024-9-1

Editorial Board

2024-8-25

Effect on growth, gonad development, health and disease resistance against Aeromonas hydrophila of Origanum minutiflorum essential oil in Cyprinus carpio

2024-8-13

Protection capacity of Lactiplantibacillus plantarum 83114 against contamination of dry pet food with Aspergillus flavus

2024-8-12

Effects of a Chinese herbal medicine mixture on growth performance, immune response, and gene expression in Chinese soft-shelled turtles (Pelodiscus sinensis)

2024-8-10

Optimization of dietary protein based on ideal protein concept for genetically improved farmed tilapia (GIFT) juveniles reared in inland saline water

2024-8-10

Dietary vitamin B6 could improve the utilization of high carbohydrate diet by promoting carbohydrate degradation and lipid synthesis in Pacific white shrimp (Litopenaeus vannamei)

2024-8-8

Effects of dietary protein levels on growth performance, hemato–biochemical, and immune parameters in ship sturgeon (Acipenser nudiventris) juveniles

2024-8-7

Effects of natural additives as an alternative to ionophores on performance and carcass traits of Nellore cattle in feedlot submitted to transport stress

2024-8-5

Temporal variation in nutritive value of forage in kermes oak shrublands

2024-8-1

Feeding almond hulls to light lambs: Effects on growth performance, digestive utilization and blood metabolites

2024-8-1

Applying the fermentability coefficient concept in tropical grass silages

2024-8-1

Using faecal nitrogen as a marker to estimate intake and digestibility in sheep fed multi-species native forage

2024-8-1

Increasing concentrations of low SMCO swedes in the diet of dairy cows improves performance and ruminal metabolism without affecting dairy cow health

2024-8-1

Enrichment of corn and alfalfa silage with γ-aminobutyric acid through inoculation with a screened high producing Lentilactobacillus buchneri strain

2024-8-1

Whole dried black soldier fly (Hermetia illucens) larvae are acceptable, palatable, and do not negatively affect health when fed to healthy, adult horses at low inclusion rates

2024-8-1

Editorial Board

2024-8-1

The effect of dietary full-fat Hermetia illucens larvae meal on growth performance and intestine physiology in largemouth bass (Micropterus salmoides)

2024-8-1

Ensiling sugar beets: Effect of mixer feed used for co-ensiling on fermentation products and losses when ensiled in vacuum bags

2024-8-1

Partial fishmeal replacement by soybean meal induces fish growth retardation and gut inflammation via gut mucosal barrier dysfunction and dysbiosis in largemouth bass

2024-7-27

Toxicity and metabolism of deoxynivalenol and its reversal by Bacillus subtilis in broiler chickens

2024-7-27

Potential of solid-state fermentation to enhance the nutritional value of oilseed cakes for poultry

2024-7-11