Effects of molybdenum on growth and fruit quality of small fruit melon (Cucumis melo L.) cultivated under high-temperature stress

2024-9-6

In vitro studies of the antagonistic effect of selected fungi on Bipolaris sorokiniana (Sacc.) Shoem.

2024-9-6

Ethanol added to washing water delays yellowing in Spinacia oleracea L. cv. ‘Matador’

2024-9-6

Histological, hormonal and metabolic response triggered by N-1-naphthylphthalamic acid-induced stem swelling in Solidago canadensis L.

2024-9-6

Takecallis nigroantennatus Wieczorek (Hemiptera: Aphididae) – implications of the ability to holocycle and overwintering of eggs on the spread of a potentially invasive bamboo aphid species

2024-9-6

The effect of zinc oxide nanoparticles on the growth and development of Stevia plants cultured in vitro

2024-6-28

Effect of drying temperature on the bioactive compounds content of rose hips (Rosa canina L.)

2024-6-28

A G6P1E isomerase of sugar metabolism is involved in the flower colors of Dianthus chinensis

2024-6-28

Determining appropriate methods for estimating pollen viability and germination rates in lisianthus

2024-6-28

Determination of biological activity of ethanol extracts of date-plum (Diospyros lotus) fruits and seeds growing in Turkey

2024-6-28

Assessment of the microbial quality of ready-to-eat vegetable salads and berry fruit available on Polish market

2024-6-28

Effects of Azotobacter spp., mycorrhizal fungi and shade treatments on plant growth and chlorophyll content in boxwoods plants

2024-6-28

Comparative response of three tropical groundcovers to salt stress

2024-6-28

Formulating evidence-based design guidelines for therapeutic gardens tailored to elderly populations: a synthesis of reminiscence and preference studies

2024-4-30

A comparative study of distinguishing apple cultivars and a clone based on features of selected fruit parts and leaves using image processing and artificial intelligence

2024-4-30

Effect of virus infection on the fruit quality of sour cherry cultivar Łutówka

2024-4-30

Regenerative potential and its variability in different topophysical zones of Kalanchoe daigremontiana leaves in in vitro culture conditions

2024-4-30

Comparison of the efficiency of synthetic auxins and biostimulants and two types of substrate in rooting of shoot cuttings in ‘Pi-ku 1’ rootstock

2024-4-30

Impact of N fertilization and cultivar on amaranth nutrients and soil health

2024-4-30

Evaluation of Ca(NO3)2 and various container cell size effects on some growth attributes and nutrient content of tomato transplants

2024-4-30

Evaluation of the yield of highbush blueberry (Vaccinium corymbosum L.) cultivars and their economic efficiency on commodity plantations in Poland in the years 2020–2022

2024-4-30

Improving antifungal effect of peppermint essential oil

2024-4-30

The effects of high temperature and low humidity on crop water stress index of seed pumpkin plants (Cucurbita pepo L.) in semi-arid climate conditions

2024-2-29

Effects of summer pruning on the growth and photosynthetic characteristics of pepper (Capsicum annuum L.)

2024-2-29

Supplement of a commercial mycorrhizal product to improve the survival and ecophysiological performance of olive trees in an Arid region

2024-2-29

Mutual effects of humic acid content and nitrogen sources for vegetative development and flowering of snapdragon (Antirrhinum majus L.)

2024-2-29

In vitro propagation, cold preservation and cryopreservation of Taxus baccata L., an endangered medicinal and ornamental shrub

2024-2-29

Metabolomic analysis of Chinese yam (Dioscorea polystachya Turczaninow) bulbils at different germination stages by UPLC-Q-TOF-MS

2024-2-29

Effect of brassinosteroids on rooting of the ornamental deciduous shrubs

2024-2-29

Effects of zinc-nano oxide, salicylic acid and sodium nitroprusside on physiological properties, antioxidant enzyme activities and secondary metabolites of Viola odorata under drought stress

2023-12-22

Variations of yield, biochemical and antioxidative responses in sesame with silicon and cytokinin treatments under drought stress

2023-12-22

Impact of organic and conventional cultivation on seed quality of two soya bean varieties sown at different row spacings

2023-12-22

Functional characterization of ZjPYL8 from sour jujube: enhancing the sensitivity of stomata and roots to ABA in Arabidopsis thaliana

2023-12-22

Inoculating mycorrhiza fungi and growth-promoting bacteria and mulch of plant residues improve yield and essential oil production of anise (Pimpinella anisum L.)

2023-12-22

Short-term effects of brassica cover crops on soil quality indicators in organic production in high tunnels

2023-12-22

Establishing in vitro cultures of Pennisetum ‘Vertigo®’ and its shoot multiplication under different LED light quality

2023-12-22

Evaluation of the effect of biological elicitors on the resistance to salinity stress in the date palm (Phoenix dactylifera L., cv. Stameran)

2023-12-22

In silico comparative transcriptome analysis of Papaver somniferum cultivars

2023-12-22

Influence of medium type and culture method on the multiplication efficiency of Chlorophytum comosum (Thunb.) Jacques in in vitro conditions

2023-12-22

Foliar application of salicylic acid and proline to mitigate water deficit impact on purple coneflower (Echinacea purpurea (L.) Moench.)

2023-10-30

In vitro propagation of Liparis nervosa (Thunb.) Lindl., an endangered medicinal orchid

2023-10-30

The influence of plant extracts on root biostimulation in different strawberry (Fragaria × ananassa Duchense) cultivars

2023-10-30

Physiochemical and mineral characterization of unexplored local grapes (Vitis vinifera L.) cultivars growing in Balochistan province, Pakistan

2023-10-30

Defoliation and water leaf potential effects on oenological properties of Merlot (Vitis vinifera L.) grape must

2023-10-30

Transcriptome analysis of genes involved in flower and leaf color of Oncidium by RNA-seq

2023-10-30

The influence of biostimulants on the rhizospheric microorganisms of scorzonera (Scorzonera hispanica L.)

2023-10-30

Possible usefulness of shrimp biowaste as a fertilizer in the cultivation of selected species of Miscanthus (Andersson)

2023-10-30

Effects of biochar applications on growth, nutrient content and biochemical properties of Ocimum basilicum L.

2023-10-30

Changes in physical and chemical characteristics of Syrah grapes in response to timing of cluster thinning

2023-10-30

Effects of different irrigation levels and varying doses of silicon applications on yield and some physiological parameters in lettuce cultivation

2023-8-31